Come Back Anytime

For more than forty years, ramen master Masamoto Ueda has been serving his legendary Tokyo-style ramen to a community of regulars who are not only his customers but true friends.

“A lovely, relaxing documentary about the simple pleasures of food and community, it’s full of character both behind and in front of the counter, the food-ography is mouth-watering and the light jazz score goes down easy as a cold beer.” ~AroVideo

“A glimpse into Japanese food, but also its culture and aesthetics. The pleasures of the film include not just anecdotes by devoted customers and up-close cooking processes…” ~Rania Richardson, Film-Forward